OTTAWA (May 8, 2012)— Bill Jeffery, LLB, National Coordinator of the Centre for Science in the Public Interest, made the following...
Industry could substantially reduce sodium content in products, resulting in large gains in population health. Canada’s fast...
Across the country, 7.5 million Canadians are living with high blood pressure. Diets high in sodium are responsible for about...
World Action on Salt and Health is helping in the battle to reduce the amount of salt eaten by people all over the world by raising...
The link between dietary sodium, hypertension and stroke is the focus of World Salt Awareness Week from March 26 to April 1. More...












